A Letter from UMass Extension Nutrition Education Program

Happy summer!  I hope you are finding creative ways to enjoy summer-at-home.

In an effort to continue reaching our community partners during the pandemic, UMass NEP is creating a summer newsletter focused on locally grown fruits and vegetables available at Farmers’ Markets.

Produce Spotlight will provide information about how to identify seasonal, quality produce, and tips for preparation, storage, and measuring.  Enjoy the first three editions below.

All reimbursable meals shall meet Federal nutrient standards as required by the U.S. Department of Agriculture Child Nutrition Program regulations. All items served as part of the After School Snack Program shall meet the standards as outlined within this policy.

The following items may not be served, sold or given out as free promotion anywhere on school property at anytime before the end of the school day:

  • Foods of minimal nutritional value (FMNV) as defined by U.S. Department of Agriculture regulations;
  • All food and beverage items listing sugar, in any form, as the first ingredient; and
  • All forms of candy

Wellness Policies

Student Health Documents

School Nurse Contact Information

Roxbury Prep Mission Hill

Roxbury Prep Dorchester Campus

Roxbury Prep Lucy Stone

 

Roxbury Prep High School

Return to Family Resources

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